LUX AT CAPRICE: VALENTINES DAY AT LUX took place on Saturday, February 14, 2009 5:00 PM - 2:00 AM
at Lux At Caprice
in VANCOUVER BC. More details on the event are below.
Show that special one who makes your heart thump you care and let us take care of the details
Immerse yourself in the warm ambience of a beautiful room completely lit in candle light
Enjoy a 3 course menus created by Chef David Longoria and a bottle of Red Rooster Pinot Noir or Pino Blanc to share for $55.00 per person
Reservations are essential
Valentines Day Menu
Starter
Organic Greens
5 Lettuces, Village Farms white cheddar, Krause Farms berries, crunchy blue potato squares,
yellow grape tomatoes with a Rose Champagne vinaigrette and pistachio tuile
or
BC Dungeness Crab Lollipops
Fresh crab, peppers and cilantro, lemon tarragon cream, crispy leeks, paprika garlic oil
or
Moroccan Rubbed Maple Hills Chicken Satays
Bamboo leaves, mint mango chutney and a lemon yoghurt crme fraiche
Main
Seared Ahi Tuna
Wrapped in house-pickled organic zucchini with sweet soy paint,
spicy mango gazpacho and a soba noodle, shiitaki mushroom and broccolini salad
or
Local Organic Beef Strip loin
Cardamom and cinnamon rubbed, with a veal cabernet demi,
potato and gruyere gratin and an asiago bowl with gathered greens
or
Roasted Lamb Rack
Fraser Valley lamb, acorn squash cubes with fresh basil,
Dagoba Chocolate and Okanagan black cherry demi
**Vegetarian Option Available Upon Request**
Dessert
for 2
All Local Cheese Plate
3 featured local cheeses with fresh red grapes, figs,
olives and toasted nuts with Artisan bread
Or
Callebaut Liquid Dark Chocolate Fondue
With fresh fruit stix and house-made doughnuts
$55 per Person / Includes One Bottle of Red Rooster (Pinot Noir or Pinot Blanc) for each couple
For more information or reservations please visit www.luxatcaprice.com or call Jack 604-685-3189
Cart
Follow clubZone Vancouver on twitter for free tickets to hot shows!
Become a fan of clubZone Vancouver on Facebook!