Jones Restaurant

Comfort food with a huge dose of style dominates a menu filled with classic, eclectic and inventive fare. Baked Macaroni and Cheese, and Deviled Eggs live happily alongside Seared Tuna Tacos and Hazelnut Crusted Scallops followed by a slice of Duncan Hines Chocolate Layer Cake for dessert. A see-thru fireplace, swivel chairs, and nightlight-lit booths surround the room, creating the perfect gravy of comforting, playful and retro vibes.