| There is a reason why the Yard House was the winner of the prestigious Nations Restaurant News and Tyson Foods Hot Concepts Award - attentive service, casual and fun atmosphere, a concept that works, and most important - GREAT FOOD!!. Over the last eight years the Yard House restaurant chain has become one of Southern California’s premier dining destinations by offering unique American Fusion cuisine created by award winning Chef Carlito Jocson. Famous for its remote island draft beer systems offering between 130 and 250 handles of beer, the Yard House has proudly earned its reputation because of its food. The Yard House menu offers over 100 unique food items - including favorites like: California Roll, Spinach Cheese Dip, Shrimp Lettuce Wraps, Cuban Pork Dip Sandwich, Crab Crusted Swordfish, Black Angus Cheeseburger, Moo Shoo Chicken Egg Rolls, Grilled Rib Eye Steak, BBQ Chicken Pizza, Lobster Garlic Noodles, Ahi Crunchy Salad, Grilled Romaine Salad, and Miso Glazed Chilean Sea Bass - just to name a few! |
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