Chefs Jesse Smith and Ashley Pedersen prepare and offer shareable Mediterranean style platters at any time. Full bar; liquor, beer and wine, featuring daily happy hour, homemade sangria, crafted European tap and bottled beers and specialty cocktails. Spanish Cava and Bulgarian Grapa always available for cocktails or solo.
$1 off draft beers - $2.50 well drinks
all day Happy Hour every Sunday & Monday - $2 Rainier, $2.50 well drinks
Solo is located across the ...[more]