An elegant but casual 60 seat restaurant is split into two distinct rooms, both with warm earth tones. The main dining room has an open kitchen as its focal point, while the skylight room allows for a more relaxed atmosphere with the feel of patio dining in the comfort of the indoors. Great banquet seating and cozy armchairs complete the feeling of warmth and comfort.
Chef Alex Rotherham, a native of Vancouver, is proud to have developed his culinary skills right here at home. With ove...[more]